・Scrummy crumpets with roasted beetroot and goat’s cheese
・Eggless orange-ricotta pancakes, toasted almonds and warm honey
・Spicy scrambled ‘eggs’ with tomatoes and mozarella
Love going out for Sunday brunch? How about doing it at home for a change? Chef Shalu will teach you how to create sweet and savoury brunch favourites that will make you the perfect host!
Little Green Kitchen is a cooking studio and food consultancy in Singapore. It is the brainchild of former lawyer Shalu Asnani to prove that vegetarian food can be exciting by offering creative cooking classes as well as tantalizing recipes through her food consulting, private chef and catering services.
The closest station
Opp Victoria Sch
How to get to the station?
From Tanah Merah Sch: 15mins
Exact location provided after booking.
Duration of this cooking class is 3 hours.
It costs 85 per person.
Up to 12 people can join Shalu 's cooking class.
Yes, BRUNCH@HOME has a vegan option.
Yes, BRUNCH@HOME has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.