Monday-Wednesday-Friday
Haemul Pajeon—seafood pancake with spring onion
Bibimbap—a famous Korean dish with mixed rice
Bukkumi—Korean crepes with nuts for dessert
Tuesday-Saturday
Japchae—sweet and savory dish of stir-fried glass noodles and vegetables
Jeyuk Bokkeum—spicy stir-fried pork and vegetables
Bukkumi—Korean crepes with nuts for dessert
Thursday-Sunday
Kimchi Jeon—Kimchi pancake
Bulgogi—stir-fried beef with soy sauce
Bukkumi—Korean crepes with nuts for dessert
We'll begin with a visit to a local market that's not known by many tourists. We'll look at the Korean ingredients and buy vegetables, and we'll walk around so you can see what the locals buy and sell in the market. After this, we'll visit a traditional Korean house and you'll learn to cook three kinds of genuine Korean foods and to make Kimchi. ( after class you will bring a small package of Kimchi what you made)
*You will have your own stove and you can prepare and cook your own food * but don't worry as i have various experience in kitchen i can teach you in detail even you haven't cooked much before joining this experience.
Joungy
★★★★★ (1)I've been running a cooking class since January 2018. I've been to many countries to travel and I've worked as a chef for almost 10 years. I've been to Mongolia, Brazil, Germany, Singapore, Australia, and New Zealand, to name a few. During my travels, I loved cooking Korean food for my foreign friends. When I returned, I still wanted to meet travelers and foreigners and I still loved to cook, which is why I started a cooking class in the center of Seoul. As a chef, most of my experience is in Korean food so I will teach you how to make and prepare traditional Korean dishes.
The closest station
Ahyeon station
How to get to the station?
From Hongdae station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Kie, Japan
★★★★★I had a really great time with Joungy. Her knowledge and passion for food and cooking was amazing. I learned a lot about Korean ingredients and culture from her, and it was quite unique experience. Thank you so much!
Mar 2019
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Response from Joungy
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Please go to Ahyeon station which takes 5 mins from Hongdae station. Then Joungy (host) will pick you up there!
It costs 50 per person.
Yes, Traditional Korean cooking with chef has a vegetarian option.
Duration of this cooking class is 3 hours.
Yes, Traditional Korean cooking with chef has a vegan option.
Up to 4 people can join Joungy's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
