Udon noodles, soup for udon and vegetable tempura
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.
We make udon noodles from scratch together. Kneading the dough by hand is boring, so that we will dance on the dough! I’ll show you how to dance in Japanese way with Japanese popular songs. We also make crispy tempura and broth for udon. You will be amazed by making handmade udon noodles in a local Japanese home.
Hi! I’m Manami. I love cooking and meeting people. My husband is British and a lot of his family members are vegetarian or vegan, so I have been making vegetarian and vegan Japanese cuisine for them for many years and they love it. I know there are only a few vegetarian and vegan options in Japan, but I would like you to enjoy Japanese food culture.
The closest station
Ninomiya station
How to get to the station?
From Odawara station : 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Homemade udon and tempura from scratch with dancing on the dough! has a vegetarian option.
Please go to Ninomiya station which takes 10 mins from Odawara station . Then Manami (host) will pick you up there!
Duration of this cooking class is 3 hours.
Up to 8 people can join Manami's cooking class.
It costs 10000 per person.
Yes, Homemade udon and tempura from scratch with dancing on the dough! has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
