Kyoto Cooking Class
Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees)

Sakyo Kyoto


House

Pick Up

Vegetarian

hours

Max 3 guests

Market Visiting






Cooking Class Menu

•Welcome drink
•Kasu jiru(Traditional Japanese miso soup with sake lees)
•Enjoy talking with each other

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Sake

    Sake

    Japanese popular alcoholic drink must be Sake, or called Nihonshu, made from fermented rice. The foundation of good sake is quality rice, clean water, koji mold and yeast. Premium sake differentiates itself in quality of ingredients and production process, so that flavors ranges light and crisp to richer, fruity notes.

Cooking Class Information

Kasu-jiru is one of the Japanese typical soup.
It has miso and sake lees and some vegetables like carrots, taro potatoes, white radishes, etc.
If you have never tried it, you should cook and eat it while you are in Japan!
Let's have a fun time together!


About Host


host-Shiori

Shiori



Hi, I’m Shiori.
I’m a college student and I wanna study English.
I’m good at cooking. So that’s why I registered for airKitchen.
Welcome for you from all over the world!)


Area



The closest station

Mototanaka Station




How to get to the station?

From Kawaramachi Station: 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees) | Cooking class by Shiori

  • What is the maximum capacity of Shiori's cooking class?

    Up to 3 people can join Shiori's cooking class.

  • How much does it cost to join Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees) ?

    It costs 1200 per person.

  • Is Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees) available for vegetarians?

    Yes, Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees) has a vegetarian option.

  • How to get to the place where Kasu Jiru Cooking (Traditional Japanese miso soup with sake lees) being held?

    Please go to Mototanaka Station which takes 15 mins from Kawaramachi Station. Then Shiori (host) will pick you up there!

  • How long is this cooking class by Shiori?

    Duration of this cooking class is hours.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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