Simmered vegetables
tempura
Fried vegetables
salad
miso soup
Udon
Soba
pasta
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
We offer the desired food to the extent possible.
Of course we also offer dishes that are suitable for beer.
I am also good at cooking for children.
Please say anything.
Mayumi
My name is Mayumi. My family is a salaryman husband and a high school student daughter. And there is one 11-year-old dog. Of us, we are in a quiet residential area. You can hear the birds and it is a very good environment.
We love to eat. Make vegetables in the garden and cook.
My hobbies are traveling abroad.
I love to eat local dishes while drinking beer on the road.
Please come to my house.
Let's cook while talking in various ways. I think I can have a good time. My idol pet Pochi is waiting for you!
The closest station
Totsuka Station
How to get to the station?
From Yokohama Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 6 people can join Mayumi's cooking class.
Please go to Totsuka Station which takes 10 mins from Yokohama Station. Then Mayumi (host) will pick you up there!
It costs 1500 per person.
Yes, Local food has a vegetarian option.
Duration of this cooking class is hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
