Tokyo Cooking Class
Steamed vegetables with Japanese Miso dipping source

Shinagawa, Tokyo


House

Pick Up

Vegetarian

3 hours

Max 6 guests

Market Visiting






Cooking Class Menu

• Welcome drink
• Appetizers
• Fresh salad
• Steamed vegetables with Japanese Miso dipping source
• Seasonal vegetables soup or Miso soup
• Rice
• Japanese tea and sweet

I will use organic ingredients as much as possible.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

This class takes place in my kitchen and dinning room so you can relax and enjoy cooking.
You can learn how to make Miso dipping source, Japanese taste dressings and sweet,

Duration : 3 hours (11:00-14:00 or 12:00-15:00, I can arrange time based on your request.)

I will get fresh organic vegetables from organic farmers to support them and would like to ask you to know Japanese vegetables’s taste and energy in Japan.


About Host



Hello. My name is Miho. I have been supported organic farmers who lives in Kyushu from 2014. Therefore, if you want to cook Japanese cuisine using fresh organic vegetables, I can provide these with farmers. If we can meet, I’d like to enjoy LanguageExchange too. My home is in Meguro which is located in central Tokyo and it takes only 20-30 minutes from Tokyo or Shinagawa Station. Have fun!!


Area



The closest station

Meguro Station




How to get to the station?

From Meguro Station : 10mins





Exact location provided after booking.


FAQ about Steamed vegetables with Japanese Miso dipping source | Cooking class by Miho

  • How much does it cost to join Steamed vegetables with Japanese Miso dipping source?

    It costs 5000 per person.

  • How long is this cooking class by Miho?

    Duration of this cooking class is 3 hours.

  • Is Steamed vegetables with Japanese Miso dipping source available for vegans?

    Yes, Steamed vegetables with Japanese Miso dipping source has a vegan option.

  • Is Steamed vegetables with Japanese Miso dipping source available for vegetarians?

    Yes, Steamed vegetables with Japanese Miso dipping source has a vegetarian option.

  • What is the maximum capacity of Miho's cooking class?

    Up to 6 people can join Miho's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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