Aichi Cooking Class
Japanese Vegetarian Cooking



Pick Up


3 hours

Max 21 guests

Market Visiting

Cooking Class Menu

Japanese Vegetarian Home cooking
Japanese traditional dishes

All the family members are vegetarian. I have been studying vegetarian dishes for 20 years.
I do not use meat and fish, but I can make dishes that do not seem like vegetables.
Even at home it is easy to make, but it is healthy and tasty.
You can also make traditional Japanese menu.
Sushi, meat and potatoes, spring rolls, hamburgers, fried eggs etc.
And we can also show you the worship at the temple with history.
If you visit that shrine, the mind switching switch will come in and fate will also improve.
Here the worship fee will be 5000 yen.
We can also inform you of that dish.

About Host



Hello, I am Aoyama Mitsuko living in Nagoya city.
I live with my husband and my 5 year old son.
It is a 5-minute walk from the station.
As vegetarian, I will show you vegetable dishes.
It is a Japanese cuisine which is a traditional dish of Japan.
We can also inform you of the history of the Happy buddhist visit to Japanese temple.

How It Works

Step1 Cook


Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!


Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


The closest station


How to get to the station?

From Kanayama,Nagoya: 20mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.