Kyoto Cooking Class
Onigiri and basic side dishes (vegan friendly)

Fushimi Kyoto


House

Pick Up

Vegetarian

2.5 hours

Max 8 guests

Market Visiting






Cooking Class Menu

*more photos coming soon!

-Onigiri (rice ball)
some techniques to cook rice, making onigiri with your choice of stuffing

-Goma-ae (vegetables marinated with sesame)

-Kimpira (sweet and salty stir-fried crunchy vegetables)

-Nuta-ae (boiled or steamed vegetables marinated in miso-based sauce)

  • Onigiri

    Onigiri

    Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

I guess people are busy everywhere on the planet, and so are the Japanese. Are you curious how we manage to maintain healthy diet during a busy week? This is one of the secrets; "Joubisai". We prepare bunch of different side dishes called Joubisai (usually vegetables) on the weekend and eat them little by little during the week. As Joubisai usually last long, if you prepare a few different Joubisai, then it's very easy for you to keep the nutritional balance and to have nice colors on the table. In this class, you will learn some signature dishes that go quite well with most vegetables so that you can easily apply the techniques to your local produce.


About Host


host-Megumi

Megumi



Hello, and welcome to Kyoto! Do you think the Japanese eat sushi and tempura every day, or drink matcha every day? That's not the case. You may be disappointed but I would love to teach basic techniques of Japanese home cooking which you can apply to your local ingredients when back home. You will learn simple, easy, yet healthy and delicious items we Japanese people are the most fond of.


Area



The closest station

Tambabashi Station




How to get to the station?

From Kyoto Station: 15mins





Exact location provided after booking.


FAQ about Onigiri and basic side dishes (vegan friendly) | Cooking class by Megumi

  • What is the maximum capacity of Megumi's cooking class?

    Up to 8 people can join Megumi's cooking class.

  • Is Onigiri and basic side dishes (vegan friendly) available for vegans?

    Yes, Onigiri and basic side dishes (vegan friendly) has a vegan option.

  • How much does it cost to join Onigiri and basic side dishes (vegan friendly)?

    It costs 5000 per person.

  • How long is this cooking class by Megumi?

    Duration of this cooking class is 2.5 hours.

  • Is Onigiri and basic side dishes (vegan friendly) available for vegetarians?

    Yes, Onigiri and basic side dishes (vegan friendly) has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto