Kyoto Cooking Class
Japanese foods

Uji, Kyoto


House

Pick Up

Vegetarian

1 hours

Max 3 guests

Market Visiting






Cooking Class Menu

・Yakisakana (grilled fish)
・Onigiri (rises ball)
・Dashimaki tamago(egg roll)
・Misoshiru(Miso soup)
・Ryokucha (Green tea)

  • Onigiri

    Onigiri

    Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this class, we will cook a Japanese typical breakfast. It includes grilled fish, Japanese egg omelet, miso soup, and rice ball.
It's just a daily dishes in Japan, and I want you to experience the usual life in Japan!

You can hold the rice by hand and make a ball. You can also make Japanese style omelet in a special frying pan.

I hope you'll enjoy the session with us!


About Host



Hello. I am Chie Matsuba. Please call me Chie. I am good at cooking. I am interested in cooking. I can almost make Japanese home food. I traveled abroad dozens of times. I love international exchange.I would be glad if I could do international exchange with my cooking.


Area



The closest station

JR Uji station




How to get to the station?

From Kyoto station: 25mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Japanese foods | Cooking class by Chie

  • How to get to the place where Japanese foods being held?

    Please go to JR Uji station which takes 25 mins from Kyoto station. Then Chie (host) will pick you up there!

  • Is Japanese foods available for vegetarians?

    Yes, Japanese foods has a vegetarian option.

  • How much does it cost to join Japanese foods?

    It costs 1200 per person.

  • How long is this cooking class by Chie?

    Duration of this cooking class is 1 hours.

  • What is the maximum capacity of Chie's cooking class?

    Up to 3 people can join Chie's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto