Hyogo Cooking Class
Japanese bento (box lunch)

Kobe Hyogo


Pick Up


2.5 hours

Max 2 guests

Market Visiting

Cooking Class Menu

・Gomoku rice
Tuna or Chicken, Carrots,Burdock,Seaweed
・Boiled rolled egg
・grilled fish
・Miso soup
・Boiled vegetables
・Green Tea

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Green Tea

    Green Tea

    The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.

Cooking Class Information

In this course, we will make Japanese Bento. Gomoku rice is a mixture of various ingredients.In Japanese lunch boxes, you will have grilled egg and grilled fish and boiled vegetables to eat in Japanese New Year. It is fun to pack neatly. Please make it after returning home and enjoy lunch.

About Host



Hello. I’m Atsuko. I enjoy cooking everyday. In addition to Japanese cuisine, I also make Chinese and Korean dishes.
My daughter is married and lives in Ireland. I also stayed there for several months and cooked some Japanese food for Irish friends - they seemed to enjoy it! My house is very well located. Just 5 minute walk from Sanyou-railway Takinochaya Station . We can also see the ocean from here. I’d like to cook with you while enjoying the view.


The closest station

Sanyou-railway Takinochaya Station

How to get to the station?

From Kobe Sannomiya Station: 30mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Japanese bento (box lunch) | Cooking class by Atsuko

  • What is the maximum capacity of Atsuko's cooking class?

    Up to 2 people can join Atsuko's cooking class.

  • How long is this cooking class by Atsuko?

    Duration of this cooking class is 2.5 hours.

  • How much does it cost to join Japanese bento (box lunch)?

    It costs 4000 per person.

  • How to get to the place where Japanese bento (box lunch) being held?

    Please go to Sanyou-railway Takinochaya Station which takes 30 mins from Kobe Sannomiya Station. Then Atsuko (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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