・Japanese dumplings(Gyoza)20 pieces
Pork minced meat、Chinese cabbage、ginger、Garlic、Sesame oil、flour
・Green Tea
In this course, we will make Japanese dumplings . Make 20 dumplings per person.Wrapping work is fun.The sauce is ponzu and handmade miso vinegar.It is a dish that many people can enjoy at the same time.
Atsuko
Hello. I’m Atsuko. I enjoy cooking everyday. In addition to Japanese cuisine, I also make Chinese and Korean dishes.
My daughter is married and lives in Ireland. I also stayed there for several months and cooked some Japanese food for Irish friends - they seemed to enjoy it! My house is very well located. Just 5 minute walk from Sanyou-railway Takinochaya Station . We can also see the ocean from here. I’d like to cook with you while enjoying the view.
The closest station
Sanyou-railway Takinochaya Station
How to get to the station?
From Kobe Sannomiya Station: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Japanese dumplings has a vegetarian option.
Up to 3 people can join Atsuko's cooking class.
Duration of this cooking class is 2 hours.
Please go to Sanyou-railway Takinochaya Station which takes 30 mins from Kobe Sannomiya Station. Then Atsuko (host) will pick you up there!
It costs 3000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.