・fresh seafood
・ikayaki(like a okonomiyaki)
In this class, you actually learn how to fillet a fish. You also can try clean a squid. So you can make sashimi and eat fresh seafood.This class takes place in my kitchen and dining room so you can relax and enjoy cooking with homelike atmosphere. Enjoy the most delicious seafood ever!
Noriko
★★★★★ (1)Hello. My name is Noriko. Please call me Nori.I and my mother cooking almost everyday together. Therefore, if Japanese cuisine, I think that I can make most menus. I like to touch different cultures, so I'd like to talk with people from various countries. If we can meet, I’d like to enjoy LanguageExchange too. My home is in Kyoto city which is famous as a sightseeing spot. I also introduce interesting spots and delicious restaurants.
The closest station
Nishioji Station
How to get to the station?
From Kyoto Station : 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Brigid, Japan
★★★★★I had a fantastic Japanese experience filleting fish and making nigiri. The hosts were amazing and generous Brigid
Apr 2021
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Response from Noriko
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Please go to Nishioji Station which takes 5 mins from Kyoto Station . Then Noriko (host) will pick you up there!
Up to 6 people can join Noriko's cooking class.
It costs 5000 per person.
Duration of this cooking class is 4 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.