①main meat or fish
②vegetable
③egg dishes
④miso soup
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
I introduce a Japanese home-cooked meal.
It is very easy and is delicious.
When there are the ingredients which I do not like, please tell me beforehand.
I make a dish with the ingredient materials which is most suitable for you.
hi. I'm Hana.
I have a lovely daughter at home.
I would like to interact with people from various countries.
I can speak English a little.& studying español.
but do my best. Let's cook with me.
I will teach Japanese home cooking.
Please check my Instagram @hana_airkitchen_osaka
https://instagram.com/hana_airkitchen_osaka?igshid=MzMyNGUyNmU2YQ%3D%3D&utm_source=qr
The closest station
Sawanchou Station
How to get to the station?
From Nanba Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Roger, United States of America
★★★★★i thoroughly enjoyed my time with asami. she is still learning english but her english level with occasional help with a translation app allowed us to converse fairly well. it was a simple, authentic experience that i would do again the next time i’m in osaka. as a bonus, her adorable daughter will give you praise for your cooking in the cutest ways. thank you asami!
Jan 2020
Response from Hana
Thank you for coming Roger.
I wish it was a good experience for you.
The Tamagoyaki you made was great!
I was able to follow my poor English and helped.Thank you!
Phat Tan Huynh, Australia
★★★★★Cooking with Asami was the highlight of my Japan trip. I went with a group of Australian young boys to Japan and we all got really hung over the morning of the cooking class. After Asami's class, we were all softened up and really well fed. The cooking itself was educational, authentic and each element was explained very well. The food was something we could say "the locals ate" and was refreshing from everyday restaurant and street food, I felt it was a very unique food experience as we understood the process and the host explained each part of the dish to us. The host was super understanding and did her best to make us feel comfortable in her home. We shared stories and she gave us insight into Japan living in her quite fluent English! If I were to ever visit Japan again, I would definitely find my way to Asami's kitchen again, such a rememberable and warm experience!
Dec 2019
Response from Hana
Thanks for many reviews!!!
and Thank you for kindness to my daughter.
It was a very good experience.
My English is not fluent, but I was glad that you tried to understand my language.
I'm looking forward to cooking with you someday.
Kristel Ivy Conado, Phillipines
★★★★★Asami is such a great host! She is Kind and warm and she explains each ingredient for each menu! Thumbs up!
Dec 2019
Response from Hana
Thank you for coming & review.
My daughter enjoyed seeing you (^^)
Make sure to cook Japanese food for your husband.Thank you .
Rory, Australia
★★★★★Had a fantastic cooking session with Asami! Thank you for inviting me into your home to learn Japanese cooking!
Sep 2019
Response from Hana
Thank you for coming.
Did you enjoy Japan?I hope my class will be a good memory.
Please make Japanese food in Austria.
Thank you !!
Galyna , Ukraine
★★★★★My cooking experience was absolutely amazing!!! I learned a lot of japanese cooking secrets from Takihana and tried some authentic home-made dishes!! Something you can never try in a restaurant!!! Takihana and her little baby are very nice hosts. Our prepared lunch was very healthy and delicious!! I highly recommend this class! One of my best experiences in Japan! Thank you very much!! :)))
Aug 2019
Response from Hana
Thank you Galyna:)
You are a tamagoyaki master! !
When you return to Ukraine, adjust soy sauce, sugar and miso to create your taste.
It was a fun class with your smile.
I'm glad to meet you.
Thank you so much for coming far.
Tatiana, Hong Kong
★★★★★Takihana is an amazing host! She is patient and extremely nice! We enjoyed our airKitchen cooking class experience immensely because of her!
Jul 2019
Response from Hana
Thank you so much!
Thanks to you guys we have the best class.It was nice day.
Please come again！
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Response from Hana
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Up to 3 people can join Hana's cooking class.
Yes, Japanese home-cooked meal has a vegetarian option.
It costs 6000 per person.
Duration of this cooking class is 3 hours.
Yes, Japanese home-cooked meal has a vegan option.
Please go to Sawanchou Station which takes 15 mins from Nanba Station. Then Hana (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
