EDAMAME rice, miso soup, and so on.
General home-cooked meals.
In this cooking class, we can cook EDAMAME rice. I am going to show you fresh EDAMAME, that is in season now (from end of June for about 1month)
Therefore, it is very tasty!! As you may know, EDAMAME is becoming to be known in the world as a snack at IZAKAYA restaurants.
It is easy to cook!! I can teach you how to cook steamed rice without rice cooker.
I am going to show you how to make proper MISO soup, using DASHI.
If you want to explore around here, I can make rice bills as a lunch box to take with you. My house is located near beach (3 minutes on foot) and Numazu fish-market(15 minutes on foot).
I hope you like my summer specialty and my area, Numazu in Shizuoka.
Hi! My name is Sanae. Please call me “Saako” . I was a airline crew for 20 years, so I am interested in the culture of various countries. And I have worked as a Japanese teacher. Unfortunattely, my lovely house is far from Tokyo, from Numazu station, too. But it is very quiet sea side area in Numazu. Just a few minutes from beach on foot. You can see Mt. Fuji from there very beautifully!! I have been a house wife for 10years, I majored in home economics at university. Therefore I can teach you basic Japanese home dishes. If you are interested in, please let me know. I and my lovely cat, Shuri are waiting for you!!
The closest station
How to get to the station?
From Mishima station (Shinkansen): 30mins
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Up to 1 people can join Sanae's cooking class.
Yes, Summer specialty EDAMAME RICE has a vegetarian option.
It costs 5000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.