Hyogo Cooking Class
Sashimi,Sushi,Washoku

Hyogo


House

Pick Up

Vegetarian

1.5 hours

Max 4 guests

Market Visiting






Cooking Class Menu

・Sashimi
・Sushi
・Washoku
・Gyoza

  • Gyoza

    Gyoza

    Gyoza is a dumpling using wrapping thing dough to hold the inner ingredients. Most commonly, minced pork, cabbage, Garlic and Leek. The origin of Gyoza is from China but it has evolved uniquely in Japan and now quite different from the Chinese one.

Cooking Class Information

Let,s enjoy cooking togeter.
Sushi&Washoku&Gyoza


About Host


host-Naoki

Naoki



Hello.My name is Naoki Nakano.
Please call me NAOKI.
I can speak a lettle English.
I want my child to speak English.
I want to eat Japanese food.


Area



The closest station

Maiko Station




How to get to the station?

From Sannomiya Station: 30mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Sashimi,Sushi,Washoku | Cooking class by Naoki

  • Is Sashimi,Sushi,Washoku available for vegans?

    Yes, Sashimi,Sushi,Washoku has a vegan option.

  • What is the maximum capacity of Naoki's cooking class?

    Up to 4 people can join Naoki's cooking class.

  • How long is this cooking class by Naoki?

    Duration of this cooking class is 1.5 hours.

  • How much does it cost to join Sashimi,Sushi,Washoku?

    It costs 5000 per person.

  • Is Sashimi,Sushi,Washoku available for vegetarians?

    Yes, Sashimi,Sushi,Washoku has a vegetarian option.

  • How to get to the place where Sashimi,Sushi,Washoku being held?

    Please go to Maiko Station which takes 30 mins from Sannomiya Station. Then Naoki (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.