Shojin ryori for vegans and vegetarians
Cabbege rolls ( Tohu and vegitables) , vinegared food(Okura and Yam) ,fried food ( Yam and burdock) Miso soup ( mushroom), boiled sweet potato.
Shojin ryori is the traditional cuisine that was developed in Buddhist monasteries in Japan.
As it is made without meat, fish or other animal products, it can be enjoyed by vegans and vegetarians, but those who are not are also welcome.
Hello,My name is Yumiko. Please call me Yumi.
I am interested in Zen. Our Family are good at Karate. And I am cooking "Shojin Ryouri". We also introduce interesting spots and Japanese food.
We can pick you up in New Chitose Airport.
How it works
Step1 Visit local's home
Visit a Japanese local' s home. Your selected host is waiting to welcome you and have a great time together!
Step2 Enjoy your meal!
Eat the authentic home-cooked Japanese meal for vegetarians and vegans with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese.
The closest station
How to get to the station?
・From Tomakomai Station:40 mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.