Maki Sushi & Tempura (Chikuwa, Chicken Isobeage) & Miso Soup
Maki-zushi is made with ingredients you like.
For example cucumbers, eggs, lettuce, tuna, salmon, avocado, etc.
Isobeage is tempura made by frying green laver in batter.
Miso soup contains seasonal vegetables and teaches
how to remove soup stock.
Hi,my name is kanako Ueno.
II've been teaching cooking for housewifes at home for 15 years.
I am not very good at English, but I registered because I enjoyed cooking with children who came to my home-stay.
Arashiyama is close to my house, so please come and learn when you are sightseeing.
I am looking forward to seeing you!
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
Hankyu katsura Station
How to get to the station?
From Kyoto Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Kanako's cooking class.
Please go to Hankyu katsura Station which takes 20 mins from Kyoto Station. Then Kanako (host) will pick you up there!
Duration of this cooking class is 3 hours.
Yes, Let's cook Japanese home cooking together. has a vegetarian option.
It costs 5000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.