Takoyaki
Onigiri
Miso-soup
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Onigiri is a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori(dried seaweed). Stuffed with a a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwitches for lunch.
In this cooking class, we can cook Takoyaki together!
Takoyaki is a Japanese savory snack in the shape of little round balls containing pieces of octopus.
It is made from dough, mixture of flour and water.
It also contains some vegetables such as red ginger, cabbage and green onion.
We usually eat takoyaki with sauce and mayonnaise.
When we prepare takoyaki, it is necessary to use a special pan whose surface has round half circled dents.
If you want the pan, I support shopping.
SHOKO
Hi, I am Shoko ITO.
I have a son, and I am pregnant.
I am on maternity leave right now.
I am looking forward to spending the time with people from different people.
The closest station
Mizuhoundo-jo West Station
How to get to the station?
From Nagoya Station: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 4000 per person.
Up to 3 people can join SHOKO's cooking class.
Yes, Takoyaki, Onigiri, Miso-soup has a vegetarian option.
Please go to Mizuhoundo-jo West Station which takes 30 mins from Nagoya Station. Then SHOKO (host) will pick you up there!
Duration of this cooking class is 1.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
