7 kinds of kushikatsu
Green Tea or Soft Drinks
Kushikatsu is definitely a food for the common people. Kushikatsu is a deep fried food on a stick, could be meat, fish or veggies. Originated in the early 1900’s in Osaka, Shinsekai neighborhood.
You'll learn each step that goes into making kushikatsu, simple and delicious.
The experience consist of 2.30 h. participative, interactive and enjoyable class. At the end of the class, we will sit down to enjoy the food we have with knowledge that you will be taking home with you. A friend of mine, who speaks English and Spanish will assistance me, but the merit will be all yours.
Try it, it's good!
Hello. My name is Shima, working as a chef in Osaka restaurants, and I am a Osaka soul food lover. I would like to share my cooking experiences with travellers from all around the world.
And I love cooking at home in a friendly atmosphere with people from different cultures so let's have fun together!
The closest station
How to get to the station?
From Kyobashi Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
It costs 5000 per person.
Yes, LETS GET KUSHIKATSU!! has a vegetarian option.
Up to 4 people can join shima's cooking class.
Please go to Kyobashi Station which takes 15 mins from Kyobashi Station. Then shima (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.