Miso making (500g,take out)
Fried egg(tamago yaki)
miso soup
miso ball(Make 4 instant miso soup)
Rice
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this cooking class, we will make Japanese traditional fermented miso. First, crush the prepared soybeans, mix with koji and salt.
Take 1 kilogram of miso in a vacuum pack and take it home.
There is a lesson to bake bare rolled eggs.
In the tasting, you will eat boiled buttered eggs, miso soup and rice.
It ’s a fun and exciting experience
Nice to meet you, my name is Yuki.
I run a restaurant serving Japanese fermented food. At Air Kitchen, we offer experiences such as making miso, a traditional Japanese fermented food, and cooking takoyaki, which are Osaka-style dishes. I'm not good at English, but this lesson will be a wonderful memory of Osaka.
Please rest assured.We will help you enjoy your trip in Osaka.
The closest station
senbayashi station
How to get to the station?
From senbayashi station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Muhammed, United States of America
★★★★★When my friend came back from her last vacation, she could not stop gushing about her AirKitchen experience. I decided to give it a try! It was out of this world. We are aleady planning a girls trip here for next here.
October 2019
Response from Yuki
Please come to Miso making and Japanese food lesson next time you come to Japan. We are welcome
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Response from Yuki
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Up to 4 people can join Yuki's cooking class.
Yes, Miso making and Japanese food lessons has a vegan option.
Please go to senbayashi station which takes 5 mins from senbayashi station. Then Yuki (host) will pick you up there!
Duration of this cooking class is 1 hours.
Yes, Miso making and Japanese food lessons has a vegetarian option.
It costs 5000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
