Kyoto Cooking Class
Sukiyaki, egg rolls, fried rice, noodles

Higashiyama Kyoto
★★★★★ 2


Pick Up


3 hours

Max 6 guests

Market Visiting

Cooking Class Menu

Sukiyaki, egg rolls, fried rice, noodles

  • Sukiyaki


    Sukiyaki is completely different; the food is cooked in a sweet and salty soy sauce based broth and full of bold flavors straight from the pot. Besides the broth, the pot used to cook sukiyaki is also quite different from shabu shabu. Traditionally it is cooked in a cast iron pot while Shabu Shabu is cooked in a Japanese clay pot called donabe (土鍋), and the thinly sliced beef (but slightly thicker than shabu shabu meat) are seared first in the pot before adding the ingredients and broth. Despite having different flavor and cooking utensils, most Sukiyaki ingredients are similar to Shabu Shabu, such as leafy vegetables, tofu, shiitake mushrooms, and so on.

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

In my class, you can have a good experience to cook typical Japanese homemade foods.
Sukiyaki is beef and vegetables with soysource taste.
Egg rolls is easy!
Fried rice is also easy.
Noodles is very healthy.
After you back to your home, you can enjoy to cook again for your family and close friends!
We support you with English conversation and French conversation.
I hope you enjoy with us.

About Host



★★★★★ (2)

All cooking classes by Naoki

I am Andy. Our place is Sake-Bar in the evening time. I want to offer this place for airkitchen in the daytime to enjoy making Japanese foods for travelers.
Our place is near museum and Sanjusangendo, so you can enjoy tour time after cooking.
Kyoto Station is 15miniutes walk, Keihin Shichijo Station is 2miniutes walk.
I hope you have a good time to make and eat topical Japanese home made foods, like egg roll, fried rice, noodles, and sukiyaki etc...
I am looking forward to seeing you.


The closest station

Kyoto Station

How to get to the station?

From Kyoto Station : 0mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

Reviews of Cooking Class

Ava, United Kingdom


This is my second time of doing this. I wish I could do this every 2-3 months. It is a wonderful expeirnce. It exposes you to diiferent people. You meet new people,try the traditional foods they have and bond over the cooking. I have tried to recreate some of the dishes.

October 2019

Louise, Canada


When my boyfriend said he had a surprise for me during our last vacation, I least expected a cooking class experience. Our Hosts was a family and they kept showing us different art works. To top it all, My boyfriend propsed to me there. Now we are married and I hope to visit again.

October 2019

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Response from Naoki

FAQ about Sukiyaki, egg rolls, fried rice, noodles | Cooking class by Naoki

  • How to get to the place where Sukiyaki, egg rolls, fried rice, noodles being held?

    Please go to Kyoto Station which takes 0 mins from Kyoto Station . Then Naoki (host) will pick you up there!

  • Is Sukiyaki, egg rolls, fried rice, noodles available for vegetarians?

    Yes, Sukiyaki, egg rolls, fried rice, noodles has a vegetarian option.

  • Is Sukiyaki, egg rolls, fried rice, noodles available for vegans?

    Yes, Sukiyaki, egg rolls, fried rice, noodles has a vegan option.

  • How long is this cooking class by Naoki?

    Duration of this cooking class is 3 hours.

  • What is the maximum capacity of Naoki's cooking class?

    Up to 6 people can join Naoki's cooking class.

  • How much does it cost to join Sukiyaki, egg rolls, fried rice, noodles ?

    It costs 6000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Kyoto