.Tonkatsu
.rice
.miso soup
.pickles.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this classroom, you can make Japanese tonkatsu.
Tonkatsu is a very popular menu in Japan.
Tonkatsu is fried in oil with flour, eggs and bread crumbs.
Eat with sauce and crispy and juicy.
It is common to eat with shredded cabbage.
Rice, miso soup, Japanese miso soup
The best is to eat together
Kazumi
Hello. My name is Kazumi.
I am a housewife.
My family is 5 people, my husband and 3 children.
My hobby is to enter a hot spring.
My family loves my cooking.
I wanted to teach tourists about simple and delicious Japanese food when I started hosting.
Held at my home
you can see Mt. Fuji in the town where I live.
You can also see Mt. Fuji from my home in the tourist area.
If you can come to my cooking class,
I can pick up you at the station.
The closest station
Kawaguchiko Station
How to get to the station?
From Kawaguchiko Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Kazumi's cooking class.
It costs 3000 per person.
Please go to Kawaguchiko Station which takes 10 mins from Kawaguchiko Station. Then Kazumi (host) will pick you up there!
Yes, Everyone loves tonkatsu has a vegetarian option.
Duration of this cooking class is 2 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
