Tokyo Cooking Class
“Katsu curry”, Pork cutlet curry / Private class

Koto, Tokyo


Pick Up


3 hours

Max 4 guests

Market Visiting

Cooking Class Menu

Pork cutlet curry rice “Katsu curry”.
We make pork cutlet, curry rice, and combine them.
We also make one side dish.

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

Deep fried pork meat.
Use Japanese curry roux.
Pork meat, onion, garlic, ginger, tomato paste, eggs, etc

About Host

Hi, I'm Yurico.
I am a 40s housewife who loves cooking and eating, living with my husband, teenage daughter and a tiny poodle.
I have been running this cooking class for 5 years.
All classes from 2 to 4 people, so you can relax and enjoy cooking like your friends and relatives' houses.
In addition, I'd like to tell you some of the dishes you can replicate easily with basic cooking science.


The closest station

Kiyosumi Shirakawa station

How to get to the station?

From Otemachi station: 10mins

Exact location provided after booking.

FAQ about “Katsu curry”, Pork cutlet curry / Private class | Cooking class by Yurico

  • How long is this cooking class by Yurico ?

    Duration of this cooking class is 3 hours.

  • What is the maximum capacity of Yurico 's cooking class?

    Up to 4 people can join Yurico 's cooking class.

  • How much does it cost to join “Katsu curry”, Pork cutlet curry / Private class?

    It costs 8000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

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