Miso soup
Nimono(Japanese boiled food)
Takoyaki(Osaka food)
Okonomiyaki(Osaka food)
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this class, I want to make traditional Japanese dishes and traditional Osaka dishes. In response to your requests, I would like to do various dishes.
Kohei
hio
The closest station
Ishibashi Station
How to get to the station?
From Osaka Station: 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Ishibashi Station which takes 20 mins from Osaka Station. Then Kohei (host) will pick you up there!
Up to 2 people can join Kohei's cooking class.
Yes, Japanese and Osaka food has a vegetarian option.
Duration of this cooking class is 1.5 hours.
Yes, Japanese and Osaka food has a vegan option.
It costs 2000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
