・Fried GYOZA
Japanese GYOZA made by wrapping meat,cabbage,leek,etc. in a skin made of thin flour.
My family use miso for a hidden taste for GYOZA!
・Shiraae
Salad dressed with tofu、white sesame、and white miso.
・Japanese clear soup
Soup made by the stock of bonito.
It is clear.
・Japanese organic rice
・Japanese Fried GYOZA
1. Cut some vegetables.
2. Mix vegetables,meet,and seasoning.
3. Wwrap mixture up in skin of GYOZA.
4. bake them.
You can choice some ingredients of GYOZA.
・Shiraae
1. Cut some vegetables.
2. Mix vegetables,tofu,and white soybean paste source.
・Japanese clear soup
1. Boil some water.
2. Seasone with stock of bonito and soy sauce.
The ingredients is changed each time.
・Organic Rice
1. Washes rice and cooks by a rice cooker.
Association
This is Aiko Yotsuya of a representative director of a Japan Homemade GYOZA Association.
Our Association considers communication of realistic person and person importantly.
We act with our motto that is "We wrap LOVE with skin of GYOZA."
In the experience class,we make Japanese GYOZA.
You can select some ingredients according to your culture.
Let's make homemade GYOZA and fun!
We are looking forward to meet you!
The closest station
Nakamurakoen Station
How to get to the station?
From Nakamurakoen Station: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 4 people can join Association's cooking class.
It costs 4000 per person.
Yes, Japanese GYOZA,Shiraae,Clear Soup,and Organic Rice. has a vegetarian option.
Duration of this cooking class is 3 hours.
Please go to Nakamurakoen Station which takes 0 mins from Nakamurakoen Station. Then Association (host) will pick you up there!
Yes, Japanese GYOZA,Shiraae,Clear Soup,and Organic Rice. has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.