･Miso Soup(soup stock made from konbu[kelp])
･Onigiri (beautiful handmade rice balls)
･a couple of Side Dishes(We will cook with seasonal vegetables or cook fake meat)
Onigiri(rice ball)is Japanese traditional food made from white rice. It is filled with Umeboshi,
I'm Maki, an International Yakuzen(medicinal food) Master, Macrobiotics Adviser, and Athlete Food Meister. I lived in California for 5 years, and have visited many countries. I love to meet people all over the world to experience the cultures of many countries. Also my husband is Mongolian!! And I got naturally pregnant at 44, and gave birth at 45 because I've been making it a habit to eat healthy food. I absolutely think, "you are what you eat." I know in Japan it is difficult for vegans and vegetarians to eat out. But I would like them to enjoy and know how to make Japanese vegan food!!
The closest station
How to get to the station?
From Kyobashi Station: 10mins
Exact location provided after booking.
Yes, Japanse "Vegan" Onigiri Plate! has a vegan option.
Up to 5 people can join MAKI's cooking class.
Yes, Japanse "Vegan" Onigiri Plate! has a vegetarian option.
Duration of this cooking class is hours.
It costs 5000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.