Kyoto Cooking Class
Kyoto-style fluffy chawanmushi (egg pudding) Set meal of steamed egg custard and deep-fried tofu.

Kyoto
★★★★★ 4

House

Pick Up

Vegetarian

1.5 hours

Max 5 guests

Market Visiting






Cooking Class Menu

Kyoto-style FuruFuru Chawanmushi
(Steamed Egg Pudding)

Set meal of steamed egg custard and deep-fried tofu

~Menu~
・Chawanmushi
・One Side Dish
(Prepare a seasonal dish)
・Rice
・Water

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

Let ’s make a steamed bowl together in this classroom.

Set meal of steamed egg custard and deep-fried tofu

Chawanmushi is a mixture of melted eggs and lightly diluted soup and steamed with a steamer.

Seasonal ingredients can be added to enjoy the seasonal taste.

It is a food that is completely different from pudding and egg tofu.

Nice to meet you♡
My name is Yuko.

Since my son was a junior high school student, I taught international students how to cook as a host family, and in 2007 I started holding cooking classes at my home.

The international students who came to our home,
Since I started giving priority to Japanese-style dashi, which is the basics of Kyoto cuisine, I have been teaching lessons based on cooking using dashi.

I would like everyone to learn about Japanese home cooking and the wonderful culture of Japan.


About Host


host-YUKO

YUKO

★★★★★ (4)

All cooking classes by YUKO



I was born and grew up in Kyoto.
I would like you to taste the taste of vegetables and rice which are harvested in this place.

I believe that Japanese food should be casual and daily food. So I want to cook with the japanese dish whichi is focused on the taste od the material itself, harvested for local cconsumption and healthy for your body.


Area



The closest station

Iwakura Station




How to get to the station?

From Kyoto Station : 30mins





Exact location provided after booking.


Reviews of Cooking Class

Anika, Canada

★★★★★

The cooking class with you was really fun and interesting, you showed me a daily real japanese recipe that I'll cook to my family and friends. Thank you so much for the experience, hope to see you soon!

May 2023


host-YUKO

Response from YUKO
DearAnika Thank you for participating in the lesson. Also, I would be happy if you would go back to your country and tell your friends about Kyoto cuisine. I look forward to seeing you again someday.YUKO


Anika, Canada

★★★★★

My sister and I had a wonderful afternoon with Yuko. The experience of the tea ceremony capped off a fun time learning how to make dango with a delicious sauce. We appreciated this opportunity to learn how to cook a simple but delicious dish and to experience a part of Japanese culture up-close which we wouldn't have otherwise been able to do. We loved the class and recommend Yuko highly!

May 2023


host-YUKO

Response from YUKO
Dear Anika Thank you very much for your review. I also enjoyed working with them. I look forward to seeing you again someday! YUKO


Anika, Canada

★★★★★

Yuko was amazing as a host. We learned a lot and enjoyed a wonderful lunch. She takes you step by step through the whole process. If we are ever back in Kyoto we will for sure take a class with her

May 2023


host-YUKO

Response from YUKO
Dear Annika Thank you for your review. Let's make a homemade dashi soup and make chawanmushi that is really fluffy even when you go home. I am looking forward to seeing you again in Kyoto someday. YUKO


Anika, Canada

★★★★

My experience was great. Very authentic and detailed learning of cooking skills. You get to enjoy what you cooked well supervised by Yuko. Really one of the best meal I had in Japan. Thank you for your warm welcome into your house Yuko-san!

May 2023


host-YUKO

Response from YUKO
Dear Anika Thank you Anika for posting your review. It was fun working together. Come back to Canada and try your hand at making dashi. I look forward to seeing you again.YUKO.


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host-YUKO

Response from YUKO
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FAQ about Kyoto-style fluffy chawanmushi (egg pudding) Set meal of steamed egg custard and deep-fried tofu. | Cooking class by YUKO

  • Is Kyoto-style fluffy chawanmushi (egg pudding) Set meal of steamed egg custard and deep-fried tofu. available for vegetarians?

    Yes, Kyoto-style fluffy chawanmushi (egg pudding) Set meal of steamed egg custard and deep-fried tofu. has a vegetarian option.

  • How long is this cooking class by YUKO?

    Duration of this cooking class is 1.5 hours.

  • What is the maximum capacity of YUKO's cooking class?

    Up to 5 people can join YUKO's cooking class.

  • How much does it cost to join Kyoto-style fluffy chawanmushi (egg pudding) Set meal of steamed egg custard and deep-fried tofu.?

    It costs 8000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto