・Ramen
Chicken broth
At first we make chicken broth with chicken carcass and some vegetables.
This is very important to make a Ramen.
Simmered chicken
Next we make simmered chicken .
This is very easy but delicious, you can use this not only for ramen but also another dishes.
Some toppings
We make some boiled vegetables, chopped green onion, marinated egg and so on.
・green tea and water
Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
We make chicken Ramen.
At first we make chicken broth , and simmered chicken, and then some toppings.(boiled vegetables, chopped green onion, marinade half boiled egg and so on )
After that we complete Ramen.
This recipe is so easy but delicious.
You can make your Ramen within 1 hour.
Evening class
１６：００～１８：００
・If you want to book lunch time class,
(12:30〜14:30)
you can book for reservation 2 or more people.
・If you want to learn how to make fish Ramen not chicken, please let me know in advance.
Hi!My name is Mariko.l'm a restaurant chef and l've run my restaurant for 20years here in Odawara where is near beautiful Hakone.
I like traveling and eating.
So everytime I go abroad , I join the cooking class to learn the local food.I loved that.
That is why I open my cooking class for traveller from abroad.
I wish to share this special time with many people from all over the world.
I look forward to cooking with you.
The closest station
Kayama Station
How to get to the station?
From Odawara Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Isabella, United Kingdom
★★★★★Thank you for your kindness in this cooking class.We couldn't have hoped for a better vacation. It was something else, totally. Thank you for this package. We are definitely rating this 5 star and telling our friends about it.
October 2019
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Response from Mariko
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It costs 4800 per person.
Duration of this cooking class is 2 hours.
Yes, Make your chicken Ramen within 1 hour in Odawara! has a vegetarian option.
Up to 4 people can join Mariko's cooking class.
Please go to Kayama Station which takes 10 mins from Odawara Station. Then Mariko (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
