”Temari Sushi” Small sushi balls topped with various ingeredients such as fish, eggs and vegetables.
Temari sushi is easy to eat for the cute bite-sized and also enough colorful to enjoy watching them.
Perfect for outings such as Hanami, cherry-blossom viewing!
・Miso soup
・Wagashi (Japanese sweets)
・Green tea
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The astringent constituent in Japanese tea is a type of polyphenol called catechin. Japan has done a great deal with the humble tea leaf. For example some benefits of the catechin in the tea leaf can lower cholesterol in some cases. Roasted over charcoal at a high temperature and grown under shade for at least 20 days are one of the examples. The most popular Japanese tea might be ryokucha. Depending on the timing of picking the leaves, the grade, the price can be noticeably different.
■The schedule (Time is negotiable)
10:30 Meet at Kawaguchiko Station or your hotel (around Kawaguchiko)
11:00 Start cooking
12:20 Tasting time
13:00 Send to Kawaguchiko station or your hotel
■Options（5,000 yen per person）
After the cooking class, we offer a 2-3 hour optional sightseeing tour around Lake Kawaguchi.
Advance reservations are required. Please write "Add optional sightseeing tour" and your desired location in the "Comments" field.
(Optional tour fees are to be paid separately on the day)
※The cooking class is a private lesson for 2-3 people. Please sign up the class with 2 or 3 people.
Welcome to Fujiyama Cooking Class!
Our class is located on the scenic north shore of Lake Kawaguchi, offering stunning views of Mt. Fuji.
We’re just a short walk from popular attractions like Oishi Park and Fuji Oishi Hanaterrace.
On clear days, you can enjoy cooking authentic Japanese dishes while taking in the breathtaking view of Mt. Fuji.
In a relaxed, homey atmosphere, you’ll learn how to make classic Japanese meals using local ingredients.
I’ll also introduce you to Yamanashi’s delicious regional specialties and share sightseeing tips around Mt. Fuji.
We look forward to welcoming you to an unforgettable culinary experience in the heart of Japan!
The closest station
Kawaguchiko Station
How to get to the station?
From Kawaguchiko Station: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2.5 hours.
Please go to Kawaguchiko Station which takes 0 mins from Kawaguchiko Station. Then FCC (host) will pick you up there!
Up to 3 people can join FCC's cooking class.
It costs 7800 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
