Tokyo Cooking Class
Know the heart of Japan! Cooking class that masters Japanese cuisine on the royal road!

Tokyo


House

Pick Up

Vegetarian

3 hours

Max 16 guests

Market Visiting






Cooking Class Menu

・Dashi
Dashi=Soup stock is the basis of Japanese food and everything. Let's compare various soup stocks such as kelp, salmon, boiled and dried shiitake.

・ Niku-Jaga
Japanese soul food that uses meat potato stock to boil meat, potatoes, onions and carrots. If you finish with soy sauce and miso sweetness, chopsticks will not stop.

・Jabara-kyuuri
This dish can be easily reproduced with the knives of Japanese bellows and pepper. The moment when one pepper grows 1.5 times will surely impress you.

・ Tamago Kake Gohan
Japan's unique raw egg food culture. TAKA, the representative director of “Japan Eggs Rice Research Institute”, will provide the best egg rice in the world.

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

In this cooking class,
① taste comparison of soup stock
② make meat potatoes
③ make bellows pepper
④ make egg over rice
⑤ fun to eat together
⑥ friends


About Host


host-Takafumi

Takafumi



Hello! My name is TAKA!
20 years of cooking experience. Through my 12-year experience as a cooking instructor, I registered because I wanted to share the food culture and history of Japan with people overseas. Let's make dishes that specialize in Japanese culture, such as a sushi course that you can grab in a day, or a historical meal that recreates dishes from the Jomon period to the Edo period! We also have activities to disseminate egg rice to the world, so please enjoy Japanese soul food.


Area



The closest station

Komagome Station




How to get to the station?

From Ikebukuro Station: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Know the heart of Japan! Cooking class that masters Japanese cuisine on the royal road! | Cooking class by Takafumi

  • How much does it cost to join Know the heart of Japan! Cooking class that masters Japanese cuisine on the royal road!?

    It costs 6000 per person.

  • How long is this cooking class by Takafumi?

    Duration of this cooking class is 3 hours.

  • How to get to the place where Know the heart of Japan! Cooking class that masters Japanese cuisine on the royal road! being held?

    Please go to Komagome Station which takes 10 mins from Ikebukuro Station. Then Takafumi (host) will pick you up there!

  • What is the maximum capacity of Takafumi's cooking class?

    Up to 16 people can join Takafumi's cooking class.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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