Island vegetacle salada with Miyako miso dip． Island tofu and medical herb.
local soba seed hamburger.
vegetable and medical tempura.
brown rice salada. herb sushi .more……
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
This cooking class uses Miyakojima's powerful and delicious vegetables, medical herbs and ingredients to provide dishes that are connected to nature.
Depemding on the season.
We go to the organic farm,go to the farmers market,and harvest the medicinal herbs and cook them.
vegan and glutenfree are also avaliables.
The arrangement should be thrilled with the plants and flowers of Island.
CHIKAKO
Nice to meetyou, I'm CHIKAKO.
I have my cooking classes with vegetables and medical herbs and almost local ingredients on Miyakojima.
I love the sea and nature and want to eat
dishes that are connected to the nature of miyakojima in a healthy style.
vegan and glutenfree are also aveilable.
For foreigner, I'd like to enjoy cooking with Miyako jima's powerful and healing ingredients!
The closest station
Miyako Airport
How to get to the station?
From Miyako Airport: 25mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Miyako Airport which takes 25 mins from Miyako Airport. Then CHIKAKO (host) will pick you up there!
Yes, Healthy and healthy cooking class connected to the nature of Miyakojima has a vegetarian option.
Up to 3 people can join CHIKAKO's cooking class.
Yes, Healthy and healthy cooking class connected to the nature of Miyakojima has a vegan option.
It costs 8000 per person.
Duration of this cooking class is 2.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
