NoriMaki Inarisushi Hand-rolled Sushi Arrangement Made from NoriMaki Sushi Ricethink
Miso soup
Soup
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
In this cooking class, we will make seawfeed roll, Inarisushi, miso Soup and Arrange seaweed roll, made from sushiRice. The A variety of things mathc sushi Rice and are delicious
miso Soup
Japanese sushi roll, and Arrangement sushi roll
Megumi kawano MEGU
Loves cooking and making sweets Let's enjoy together
The closest station
MeiTeTu SenTorea Station
How to get to the station?
From ASakuRa or TeRaMoTo: 30mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 5000 per person.
Duration of this cooking class is 3 hours.
Up to 5 people can join MEGUMI's cooking class.
Please go to MeiTeTu SenTorea Station which takes 30 mins from ASakuRa or TeRaMoTo. Then MEGUMI (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
