Kyoto Cooking Class
Koyatofu cutlet plate

Kyoto


House

Pick Up

Vegetarian

hours

Max 4 guests

Market Visiting






Cooking Class Menu

・Koyatofu cutlet
・Some dishes with seasonal vegetables
・Boiled miso soup
・Rice

etc

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

Koya Tofu is a preserved food made by freezing tofu. Protein is abundant, nutritious, is a versatile ingredient that can be used for boiled foods and cutlets.Taste the seasoning with seaweed soup or soy sauce to make delicious cutlets.

Others We make delicious Chinese cabbage with seasonal vegetables.

Overlapped boiled miso soup with rich flavor and taste of vegetables is also excellent.


About Host


host-Haruka

Haruka



Hello. My name is Haruka. I’m vegan for five years and cooking vegan food almost everyday. My home is in Kyoto which is famous as a sightseeing spot. Arashiyama is near our house.


Area



The closest station

Kamikatsura Station




How to get to the station?

From Kyoto Station: 30mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Koyatofu cutlet plate | Cooking class by Haruka

  • Is Koyatofu cutlet plate available for vegans?

    Yes, Koyatofu cutlet plate has a vegan option.

  • Is Koyatofu cutlet plate available for vegetarians?

    Yes, Koyatofu cutlet plate has a vegetarian option.

  • How to get to the place where Koyatofu cutlet plate being held?

    Please go to Kamikatsura Station which takes 30 mins from Kyoto Station. Then Haruka (host) will pick you up there!

  • How long is this cooking class by Haruka?

    Duration of this cooking class is hours.

  • What is the maximum capacity of Haruka's cooking class?

    Up to 4 people can join Haruka's cooking class.

  • How much does it cost to join Koyatofu cutlet plate?

    It costs 1500 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto