【Wa-vegan style plate】
You can cook Wa-vegan style plate like;
・Gobou tasted with balsamico sauce
・Daikon boiled with Coconuts milk
・Fried Tofu and mushroom with garlic and ginger
・green salad with Hijiki, a kind of seaweed
・pickled Hakusai
・fried potato with sweet soy sauce
・Rice
・miso soup
The contents will be canged depends on the season
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
【Let's Make miso！】
I can offer you an experience of making miso. You can take it and enjoy miso soup at home.
Miso is a traditional Japanese seasoning.
It's fermented food and needful for Japanese cooking.
I can show you very traditional way of making miso.
After making miso, you can enjoy Japanese Wa-vegan style lunch.
Put them into a bowl and pour hot water, and you can eat miso soup at home.
Sawako
Hi, my name is Sawako.
I work as a chef at a vegan restaurant twice a week.
I like traveling abroad. I had been working as an English teacher in high school for 28years.
I can offer you an interesting experience of cooking Wa-vegan style dish. I'm sure you be surprised at an attraction of Japanese vegetables.
I 'd like to talk with people around the world at a happy dining table and share peaceful mind.
My home is in Ogaki, 30 minutes train ride from Nagoya.
As part of my cooking class, I can also guide you about sightseeing spots in Ogaki if you like.
I am looking forward to seeing you.
The closest station
Ogaki Station
How to get to the station?
From Ogaki Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Miso Ball Making Experience has a vegan option.
It costs 8000 per person.
Please go to Ogaki Station which takes 10 mins from Ogaki Station. Then Sawako (host) will pick you up there!
Yes, Miso Ball Making Experience has a vegetarian option.
Up to 4 people can join Sawako's cooking class.
Duration of this cooking class is 3 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
