1. Makizushi (Futomaki)
2. Teriyaki chicken or Japanese fried chicken
3. Japanese "rolled" omelette (Tamagoyaki)
In this class, you can make Makizushi (Futomaki) using materials and seasoning which you can get in your countries so that you can cook it after going back to your home town.
Therefore, I will try to use simple material, seasoning and method.
Please enjoy making Japanese food here and in your countries‼
Hello, My name is Mayumi.
I have been living near Ueno station for 10 years.
It is 15-minute walk to Ameya-Yokocho (called "Ameyoko") and to Asakusa, 10 minutes by train to Akihabara, and 15 minuets by train to Tokyo Sky tree!
It's very convenient location, isn't it?
I had experiences that staying at Sydney and Brisbane in Australia as home stay and working at an amusement park in LA.
Therefore, i'm now thinking that we will cook using material and seasoning which you can get in your countries so that you can cook it after going back to your home town.
Children are more than welcome! I have 2 kids, so we have some Japanese toys which you will like it.
I am looking forward to seeing you.
The closest station
How to get to the station?
From Ueno Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Please go to Inaricho Station which takes 5 mins from Ueno Station. Then Mayumi (host) will pick you up there!
It costs 7000 per person.
Up to 4 people can join Mayumi's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.