Aichi Cooking Class
Simple and Tasty Japanese cooking and Tea Ceremony Experience

Aichi


House

Pick Up

Vegetarian

3 hours

Max 12 guests

Market Visiting






Cooking Class Menu

・Udon
Japanese noodle soup.
・Sushi
Rolled sushi,Ball shaped sushi.Hand formed susgi,Wrapping sushi
・Tonkatsu
Deep fried pork
・Japanese pizza
・Miso soup
・Japanese sweets
・Maccha
Japanese tea ceremony

  • Udon

    Udon

    Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

  • Tea Ceremony

    Tea Ceremony

    The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.

Cooking Class Information

You can make any kinds of Japanese dishs you want to make.
You enjoy cooking in Japanese traditional renovated house which was built more than 100 years ago.


About Host



Hi,My name is Yuko.I lived in England for 5 years.So I have an English name "Diana".Please call me Diana.
I hold traditional Japanese cooking classes,Japanese tea ceremony classes,and afternoon tea classes.
I would like to introduce Japanese food all
over the world through the Japanese traditional culture.
You can make dishes you want to make in your free time.You can also enjoy the Japanese garden and vegetable garden at my house.I can also tailor my classes to your interest.


Area



The closest station

Iwakura station




How to get to the station?

From Nagoya station: 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Simple and Tasty Japanese cooking and Tea Ceremony Experience | Cooking class by Yuko

  • How to get to the place where Simple and Tasty Japanese cooking and Tea Ceremony Experience being held?

    Please go to Iwakura station which takes 15 mins from Nagoya station. Then Yuko (host) will pick you up there!

  • How long is this cooking class by Yuko?

    Duration of this cooking class is 3 hours.

  • How much does it cost to join Simple and Tasty Japanese cooking and Tea Ceremony Experience?

    It costs 6000 per person.

  • Is Simple and Tasty Japanese cooking and Tea Ceremony Experience available for vegans?

    Yes, Simple and Tasty Japanese cooking and Tea Ceremony Experience has a vegan option.

  • What is the maximum capacity of Yuko's cooking class?

    Up to 12 people can join Yuko's cooking class.

  • Is Simple and Tasty Japanese cooking and Tea Ceremony Experience available for vegetarians?

    Yes, Simple and Tasty Japanese cooking and Tea Ceremony Experience has a vegetarian option.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Aichi