Onigiri, rice ball
In this cooking class, we cook Onigiri rice ball at a special venue: museum-preserved old farm house in Miyazaki shrine forest.
Onigiri is a traditional casual home dish that Japanese people often make and eat at home. It looks simple and easy to make, but actually it takes some techniques. It is really fun to make this together. And it is even more fun to make it in a beautiful thatched-roof house in a solemn forest.
Hi, I’m Makoto. I love cooking and gardening. Especially, I like to cook Japanese sweets. I always try to cook something new and create my original dishes. I’d be really happy if guests from foreign countries would have a unique local experience by attending my cooking class.
The closest station
Miyazaki Station
How to get to the station?
From Miyazaki Station : 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Miyazaki Station which takes 0 mins from Miyazaki Station . Then Makoto (host) will pick you up there!
It costs 6000 per person.
Duration of this cooking class is 2 hours.
Yes, Onigiri Experience at a Thatched-roof farm house in Miyazaki Prefectural History Museum has a vegetarian option.
Up to 20 people can join Makoto's cooking class.
Yes, Onigiri Experience at a Thatched-roof farm house in Miyazaki Prefectural History Museum has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.