~Menu~
One meat dish, one fish dish, two salads, soup and drink
Meat Dish (Please Choose One Dish from Below)
・Shogayaki (Pork Fried with Ginger)
・Kochabuta (Pork dipped in red tea)
・harumaki (Spring Roll)
・Nikuzyaga (Meat and Potatoes )
Fish Dish (Please Choose One Dish from Below)
・Grilled mackerel with salt
・Grilled salmon with salt
Salad (Please Choose Two Dish from Below)
・Vegetable sticks dipped in miso
・Spinach with pounded sesame dressing
・Thinly sliced and dried strips of daikon
・Boiled Cabbage
Soup
・Miso soup
Drink (One Drink from Below)
・Japanese Tea
・Matcha
Why don’t you cook daily Japanese food together?
Japanese eat vegetables, meat, fish every day in a healthy way.
I will provide easy-to-make things even after going back to your country.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Akane
★★★★★ (3)Hello!
I’m Akane, mother of 2 years old girl and 6 years old boy.
I would like to cook with you healthy Japanese dishes which we eat in a daily life. Please feel free to come and visit us!
Since I am working on weekdays, I'd like basically a weekend.
I have learned the tea ceremony, so if you are interested in, I would like to offer Matcha to the applicant.
The closest station
Shibuya Station
How to get to the station?
From Tokyo Station : 20mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Carlos, Mexico
★★★★★Our cooking experience with Akane was marvelous! In short, Akane is the best of hosts!
Oct 2019
Mateusz, Poland
★★★★★I can fully recommend that cooking lessons. It was very nice experience to learn from Akane san, how to prepare the japanese meal in traditional and very original way. I will be always remember that day.
Jun 2019
Anna Söderlind, Sweden
★★★★★Akanes cooking class was amazing! She taught us how to cook daily Japanese food. To share the meal with her and her family was a great was to get a better understanding of the daily life in Japan. Highly recommend this cooking class!
Nov 2018
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Response from Akane
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It costs 3000 per person.
Duration of this cooking class is 2 hours.
Up to 2 people can join Akane's cooking class.
Please go to Shibuya Station which takes 20 mins from Tokyo Station . Then Akane (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
