Kushikatsu Kushikatsu is a soul food born in Osaka. Meat, vegetables, seafood Even those who cannot eat in the religion can choose and eat it. The sauce is Worcestershire sauce, mayonnaise, ponzu, etc. and eat with your favorite sauce. It is fried in bread crumbs.
Description of types of skewers Cutlet preparation for hand-washing skewers Preparation of bread crumbs Explanation of how to fry skewers How to make secret sauce Teaching how to fry skewers Katsu tasting skewers Highball tasting
I run a restaurant in Japan. We sell kushikatsu at that shop. The secret sauce and kushikatsu that have been studied for many years are excellently compatible! We would like to make the recipes available to everyone who experiences them. I think it's very good to share your experience in Japan with your family abroad. Please come to Japan and experience the kushikatsu
The closest station
How to get to the station?
From Takadanobaba Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Osaka Kushikatsu and Highball Tasting has a vegan option.
Duration of this cooking class is 1.5 hours.
It costs 5000 per person.
Up to 6 people can join yuuki's cooking class.
Yes, Osaka Kushikatsu and Highball Tasting has a vegetarian option.
Please go to Simoigusa Station which takes 15 mins from Takadanobaba Station. Then yuuki (host) will pick you up there!
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.