Tea ceremony
Japanese sweets (Wagashi)
Udon
Tonkatsu
Okonomiyaki
Sushi
Rice balls
Miso soup
Egg roll
Chawanmushi
Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
The Japanese tea ceremony is a centuries-old tradition closely tied to Zen Buddhist principles, and a popular way to experience Japanese culture. There are several variations on this ritual. At its base, powdered green tea (matcha) is prepared and served in accordance with strict rules. Oftentimes, wagashi (Japanese sweets) is served alongside the bitter green tea.
Let's make Japanese dishes together in my Japanese house.
I give you a taylor-made lesson you want.
You can also harvest some organic vegetables in my garden.
Yox enjoy Tea ceremony in front of the golden screen in tatami room.
If you don't have enough time,I give you demonstrate style lesson.
Hi,My name is Yuko.I lived in England for 5 years.So I have an English name "Diana".Please call me Diana.
I hold traditional Japanese cooking classes,Japanese tea ceremony classes,and afternoon tea classes.
I would like to introduce Japanese food all
over the world through the Japanese traditional culture.
You can make dishes you want to make in your free time.You can also enjoy the Japanese garden and vegetable garden at my house.I can also tailor my classes to your interest.
The closest station
Iwakura station
How to get to the station?
From Nagoya station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Iwakura station which takes 15 mins from Nagoya station. Then Yuko (host) will pick you up there!
Duration of this cooking class is 3 hours.
It costs 8000 per person.
Yes, Let' enjoy Japanese cooking and tea ceremony. has a vegetarian option.
Up to 12 people can join Yuko's cooking class.
Yes, Let' enjoy Japanese cooking and tea ceremony. has a vegan option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
