Sushi making
Rolled sushi
Ball-shaped sushi
Vegan sushi
Nigiri sushi
Sushi (寿司, 鮨) is a Japanese dish of specially prepared vinegared rice (鮨飯 sushi-meshi), usually with some sugar and salt, combined with a variety of ingredients (ネタ neta), such as seafood (most commonly and often raw), vegetables, and occasionally tropical fruits. Styles of sushi and its presentation vary widely, but the key ingredient is "sushi rice", also referred to as shari (しゃり), or sumeshi (酢飯).
Let's make sushi in Japanese traditional house.
You can make any kind of sushi you like.
You enjoy not only cooking but walk around Japanese garden and vegetable garden next to the cooking studio.
Hi,My name is Yuko.I lived in England for 5 years.So I have an English name "Diana".Please call me Diana.
I hold traditional Japanese cooking classes,Japanese tea ceremony classes,and afternoon tea classes.
I would like to introduce Japanese food all
over the world through the Japanese traditional culture.
You can make dishes you want to make in your free time.You can also enjoy the Japanese garden and vegetable garden at my house.I can also tailor my classes to your interest.
The closest station
Iwakura station
How to get to the station?
From Nagoya station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 3 hours.
Please go to Iwakura station which takes 15 mins from Nagoya station. Then Yuko (host) will pick you up there!
Yes, Let' enjoy sushi making has a vegetarian option.
It costs 10000 per person.
Yes, Let' enjoy sushi making has a vegan option.
Up to 12 people can join Yuko's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
