・ Hokkaido vegetables pickles
Hokkaido is a region where vegetables are very delicious. Let's make pickles with beautiful colors. It is useful for snacks on the way.
・ Grilled potato okonomiyaki
Hokkaido is an area where potatoes are delicious. A little different from Osaka's okonomiyaki, the potatoes are grated and baked with other ingredients. The sticky feel of the potato is delicious.
・ Hokkaido fruit jam
Hokkaido is a region where fruits are also delicious. Make jams with delicious, nutritious fruits. It is useful for snacks on the way.
In this classroom, we will cook together with the materials weighed here. All three are very simple.
・ For pickles, cut the vegetables, add them to the pickle liquid, and bottle them (take home).
・ For jam, boil the sugared fruit to make a jam and bottling (take away).
・ For potato okonomiyaki, grate potatoes, add ingredients and bake them in a frying pan. Taste with sauce.
There are 2 to 4 participants.
My name is Masako Kikkawa. I like to cook vegetables. And I like taking care of the vegetables. I will tell you to cook at my cooking room.
The closest station
How to get to the station?
From Odori Station: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Please go to Odori Station which takes 5 mins from Odori Station. Then Masako (host) will pick you up there!
Up to 4 people can join Masako's cooking class.
Yes, Easy cooking using vegetables stuck to ingredients from Hokkaido has a vegan option.
It costs 3000 per person.
Duration of this cooking class is 1.5 hours.
Yes, Easy cooking using vegetables stuck to ingredients from Hokkaido has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.