Kyoto Cooking Class
Gentle taste to taste in Kyoto

Kyoto


House

Pick Up

Vegetarian

2 hours

Max 6 guests

Market Visiting






Cooking Class Menu

Miso soup The miso soup of our home is made by changing the miso to rice miso, barley miso, and mixed miso according to the ingredients. We make ingredients with seasonal sweet potatoes and fish and put them inside to make rice balls. Eat freshly made tofu made with homemade tofu soy milk and bittern. We take boiled food and make boiled food with seasonal sweets. Creative dishes made with seasonal fish and meat and Japanese dashi and seasonings

  • Rice

    Rice

    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

First, take out the stock and make the miso or boiled food together with the ingredients. I would like you to make and taste the stewed dish with the cooking method that brings out the sweetness of the vegetables without taking dashi by layered cooking. Grab onigiri and choose the ingredients you like and have them simmer themselves. I would like you to enjoy Japanese cuisine while creating beautiful dishes with fun and beautiful flowers.


About Host



I tell children and parents about food culture and food at nursery schools.

I also want to tell overseas people who want to know Japanese culture.


Area



The closest station

Tanakura station




How to get to the station?

From Nara station: 15mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Gentle taste to taste in Kyoto | Cooking class by Naomi

  • How long is this cooking class by Naomi?

    Duration of this cooking class is 2 hours.

  • How to get to the place where Gentle taste to taste in Kyoto being held?

    Please go to Tanakura station which takes 15 mins from Nara station. Then Naomi (host) will pick you up there!

  • What is the maximum capacity of Naomi's cooking class?

    Up to 6 people can join Naomi's cooking class.

  • Is Gentle taste to taste in Kyoto available for vegetarians?

    Yes, Gentle taste to taste in Kyoto has a vegetarian option.

  • Is Gentle taste to taste in Kyoto available for vegans?

    Yes, Gentle taste to taste in Kyoto has a vegan option.

  • How much does it cost to join Gentle taste to taste in Kyoto?

    It costs 3800 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto