Okonomiyaki
Yakisoba
Takoyaki
Korokke
Tempura
Kushi Katsu
Temaki sushi
kazari makisushi
Miso soup
Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.
Takoyaki is very cute, small battered balls containing octopus. When you visit Osaka, you can see Takoyaki shops and people wandering the streets while eating it.
Okonomiyaki is a Japanese savory pancake, made with flour, eggs, shredded cabbage, meat and toppings as you like. This variability is reflected in the dish's name: "okonomi" literally means "to one's liking". You can eat it everywhere in Japan, but especially Okonomiyaki made Hiroshima style and Osaka style are the most famous.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Almost we get together and make request menu
It is very easy style like a cooking with kids.
When we have been hosting many foreigners, and we make together
Don’t worry about it
Let’s make together
Naoko
Hello I love cooking, I love also exchange culture.I also love making sweets. Also, I am interested in other languages besides English.speaking Spanish, German, French, Chinease, Korean, Indonesia and Thai
First, I want to teach you cooking to be friends.
I’m looking forward to meeting you
The closest station
早岐駅
How to get to the station?
From Haiki station: 0mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Up to 3 people can join Naoko's cooking class.
It costs 4000 per person.
Duration of this cooking class is 2.5 hours.
Please go to 早岐駅 which takes 0 mins from Haiki station. Then Naoko (host) will pick you up there!
Yes, Sasebon’s cooking has a vegan option.
Yes, Sasebon’s cooking has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
