Higashi (Japanese traditional sugar sweets)
You can make Japanese traditional sugar sweets called "Higashi" by using traditional wooden frame.
You will choose your favorite color and shape of Higashi and you can make your original sweets.
After making Higahsi, enjoy tasting your sweets with Maccha green tea.
You can try kimono wearing and photo shooting in beautiful Japanese garden with extra 5000 yen.
Hi, my name is Keiko.
I'm friendly, and love talking with people.
I want to share the time with you in quiet authentic old temple in Miyajima island.
I love Japanese culture, especially tea ceremony. I want to let you know the beauty of tea ceremony.
Let's feel the beautiful sense of Japanese culture together!
The closest station
Miyajima Ferry Terminal
How to get to the station?
From 宮島フェリーターミナル: 5mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Yes, Japanese traditional sugar sweets making in Miyajima has a vegan option.
Up to 6 people can join Keiko's cooking class.
Please go to Miyajima Ferry Terminal which takes 5 mins from 宮島フェリーターミナル. Then Keiko (host) will pick you up there!
It costs 5000 per person.
Yes, Japanese traditional sugar sweets making in Miyajima has a vegetarian option.
Duration of this cooking class is 0.5 hours.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.