Kyoto Cooking Class
Deep fry in a fryer, starting with the hardst ones.

Fushimi Kyoto


House

Pick Up

Vegetarian

2.5 hours

Max 3 guests

Market Visiting






Cooking Class Menu

Tempura

Japanese Tempura is fried with vegetables,meat,and fish.it is one of the favorite dishes of the Japanese and is often cook at home. Let's introdece the procedure.

  • Tempura

    Tempura

    Tempura (天ぷら) is a classical Portuguese dish brought to and popularized by Japan, consisting of seafood or vegetables that have been battered and deep fried. Tempura is a typical home-style cooking in Japan. It is often referred to as a representative dish to Japan. Although there are various theories, it is said that Tokugawa Ieyasu, the general of the Edo period, liked tempura so much that he allegedly died from eating too much.

Cooking Class Information

Tempura

cut of vegetabls,fish,and meat what do you want?


What you will do


Tempura

1. Tempura

Tempura is very popular cook in Japan. Preper fish,meat, some vetables anything.

Tempura

2. Tempura

Deep oil in fryinpan farst vegetables, meat and fish.

Tempura have done

3. Tempura have done

put in dashi for tempura,finish!


About Host



I really enjoy cooking and I'd love to teach you about Japanese food and culture.
My age is looks like your mother or grand mother, so you can ask me anything about Japan!
I lived in Australia for 10 years so I can speak English.
I'm looking forward to cooking with you:)


Area



The closest station

Kintethu Fushimi




How to get to the station?

From Kyoto station: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Deep fry in a fryer, starting with the hardst ones. | Cooking class by Machiko

  • How much does it cost to join Deep fry in a fryer, starting with the hardst ones.?

    It costs 5000 per person.

  • How long is this cooking class by Machiko?

    Duration of this cooking class is 2.5 hours.

  • Is Deep fry in a fryer, starting with the hardst ones. available for vegans?

    Yes, Deep fry in a fryer, starting with the hardst ones. has a vegan option.

  • Is Deep fry in a fryer, starting with the hardst ones. available for vegetarians?

    Yes, Deep fry in a fryer, starting with the hardst ones. has a vegetarian option.

  • What is the maximum capacity of Machiko's cooking class?

    Up to 3 people can join Machiko's cooking class.

  • How to get to the place where Deep fry in a fryer, starting with the hardst ones. being held?

    Please go to Kintethu Fushimi which takes 10 mins from Kyoto station. Then Machiko (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


All Cooking Classes in Kyoto