Tempura
Japanese Tempura is fried with vegetables,meat,and fish.it is one of the favorite dishes of the Japanese and is often cook at home. Let's introdece the procedure.
Tempura
cut of vegetabls,fish,and meat what do you want?
Tempura is very popular cook in Japan. Preper fish,meat, some vetables anything.
Deep oil in fryinpan farst vegetables, meat and fish.
put in dashi for tempura,finish!
I really enjoy cooking and I'd love to teach you about Japanese food and culture.
My age is looks like your mother or grand mother, so you can ask me anything about Japan!
I lived in Australia for 10 years so I can speak English.
I'm looking forward to cooking with you:)
The closest station
Kintethu Fushimi
How to get to the station?
From Kyoto station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Tatsumasa Koyama, Austria
★★★★★Thank you very much for your hospitality!! We enjoyed a lot and appreciate your flexibility.
Apr 2023
Response from Machiko
tatsumotoさんありがとうございました。また日本にお越しの節はお立ち寄りください。
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Response from Machiko
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Please go to Kintethu Fushimi which takes 10 mins from Kyoto station. Then Machiko (host) will pick you up there!
Yes, Deep fry in a fryer, starting with the hardst ones. has a vegan option.
It costs 6000 per person.
Duration of this cooking class is 2.5 hours.
Up to 3 people can join Machiko's cooking class.
Yes, Deep fry in a fryer, starting with the hardst ones. has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.