Kyoto Cooking Class
"Japanese curry rice" made in Kyoto

Kameoka Kyoto


Pick Up


4 hours

Max 5 guests

Market Visiting

Cooking Class Menu

Curry and rice. Curry rice was originally an Indian dish, but was introduced to Japan during the Meiji era. From that point on, it has changed to Japanese original cuisine, and is now a national food along with ramen. This time, I make Japanese curry with a big "Kamado". The ingredients are as simple as onions, carrots and meat. You will receive curry roux and recipes for souvenirs. Please try it even after you go home!

  • Ramen


    Ramen is a noodle soup dish and perhaps one of the most popular Japanese dishes. There are many flavours of ramen, such as Shoyu (soy sauce) ramen, Miso ramen, Tonkotsu (pork bone) ramen and so on. Common toppings are Chashu (braised pork), Negi (green onion) and Nori (dried seaweed).

  • Rice


    Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.

Cooking Class Information

In this cooking class, we make curry together. Cut onions, carrots and meat, fry in a big "Kamado", add water and stew. When ingredients become soft, add curry roux and stew again. Let's cook rice at another "Kamado". Delicious curry is ready!

About Host

Hello, we are Mai, Megumi and Mayumi. Together we provide a Japanese cooking class with a traditional brick oven, using fire wood, we teach you how to cook rice, the old fashioned Japanese way. With the rice and other ingredients, we also show you how to make the TeriyakiChicken-Teisyoku. Let's cook together in a farmhouse in the ldyllic countryside of Kyoto.


The closest station

JR Kameoka Station

How to get to the station?

From JR Kyoto Station: 20mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about "Japanese curry rice" made in Kyoto | Cooking class by M’s kitchen

  • How long is this cooking class by M’s kitchen?

    Duration of this cooking class is 4 hours.

  • How to get to the place where "Japanese curry rice" made in Kyoto being held?

    Please go to JR Kameoka Station which takes 20 mins from JR Kyoto Station. Then M’s kitchen (host) will pick you up there!

  • What is the maximum capacity of M’s kitchen's cooking class?

    Up to 5 people can join M’s kitchen's cooking class.

  • How much does it cost to join "Japanese curry rice" made in Kyoto?

    It costs 5000 per person.

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Kyoto