vegetable miso soup
Kinoko rice bowl
vegetable tenpula
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.
Japanese traditional vegetarian miso soup
mashroom rice boul
vegetable fritter
Saori
The closest station
Muromi station
How to get to the station?
From Hakata station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is hours.
Please go to Muromi station which takes 10 mins from Hakata station. Then Saori (host) will pick you up there!
Yes, Kenchin soup and Kinoko ric boul and tenpula has a vegetarian option.
It costs 1000 per person.
Yes, Kenchin soup and Kinoko ric boul and tenpula has a vegan option.
Up to 2 people can join Saori's cooking class.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
