Miyagi Cooking Class
Beef bowl and miso soup that are very popular with Japanese



Pick Up


1.5 hours

Max 3 guests

Market Visiting

Cooking Class Menu

Gyudon gyudon is made only of beef and onion.

Miso soup Miso soup uses Sendai miso to put a lot of vegetables, mushrooms, tofu and wakame. Miso soup ingredients can be requested.

  • Udon


    Udon (うどん) is a type of thick wheat flour noodle. It is similar to Italian pasta, but much thicker. It has been eaten all over Japan as an easy-to-eat popular meal, and a substitute meal for rice dishes. Udon is often served hot as a noodle soup in its simplest form, as "kake udon", in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce, and mirin. The flavor of broth and topping vary from region to region.

  • Miso Soup

    Miso Soup

    Miso soup is a traditional Japanese soup. It's base is "dashi" (Japanese fish stock) and Miso paste. Common added ingredients are Tofu, Green onion and deep‐fried tofu but differs by personal preference. The type of miso is different from region. In western and Easter Japan white miso is mostly used.

Cooking Class Information

In this cooking class, you have to wash rice and cook rice in a rice cooker.
After that, we have the beef bowl sauce made, and the onion and beef are made together in a frying pan.
For miso soup, make a soup stock, add ingredients, and have the miso be removed.
It's so easy that anyone can cook.

About Host



I say Tomoyo. Born in Osaka.
I have lived in Miyagi for 10 years.
I like making sweets with my two daughters.
The cuisine is familiar from Osaka and Kyoto, and you can also make local Miyagi cuisine.
Please come by all means because it is close to Sendai Airport.


The closest station

Natori station

How to get to the station?

From Sendai station: 15mins

Free pick up service

This host can pick up you for free from the closest station!

Exact location provided after booking.

FAQ about Beef bowl and miso soup that are very popular with Japanese | Cooking class by Tomoyo

  • How much does it cost to join Beef bowl and miso soup that are very popular with Japanese?

    It costs 3000 per person.

  • What is the maximum capacity of Tomoyo's cooking class?

    Up to 3 people can join Tomoyo's cooking class.

  • How long is this cooking class by Tomoyo?

    Duration of this cooking class is 1.5 hours.

  • How to get to the place where Beef bowl and miso soup that are very popular with Japanese being held?

    Please go to Natori station which takes 15 mins from Sendai station. Then Tomoyo (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.

All Cooking Classes in Miyagi