Tokyo Cooking Class
Japanese traditional Japanese food

Asakusa Taito Tokyo


House

Pick Up

Vegetarian

2 hours

Max 6 guests

Market Visiting






Cooking Class Menu

Homely Japanese food

Cooking Class Information

In this cooking class, we cook Japanese food.・ Mouth and potatoes are made by studying the seasoning “sa-shi-su-se-so”. Teriyaki of fish.・ Bake the best fried egg one by one.・ Boiled Komatsuna. It is a kind of boiled food that is boiled with plenty of light juice. We make one dish of representative of Japanese traditional food from dashi.


About Host


host-Kei

Kei



26 year old woman. I went to a famous Japanese cooking class for two years and got a license.


Area



The closest station

Asakusabashi




How to get to the station?

From Asakusabashi: 10mins




Free pick up service

This host can pick up you for free from the closest station!



Exact location provided after booking.


FAQ about Japanese traditional Japanese food | Cooking class by Kei

  • What is the maximum capacity of Kei's cooking class?

    Up to 6 people can join Kei's cooking class.

  • How long is this cooking class by Kei?

    Duration of this cooking class is 2 hours.

  • How much does it cost to join Japanese traditional Japanese food?

    It costs 5000 per person.

  • How to get to the place where Japanese traditional Japanese food being held?

    Please go to Asakusabashi which takes 10 mins from Asakusabashi. Then Kei (host) will pick you up there!

Additional cooking class information

  • Confirmation

    You will receive the confirmation within 24 hours.

  • Payment

    We accepts these cards on airKitchen.

  • Cancellation

    Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.


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