* Okonomiyaki *
Mix cabbage and your favorite topping with okonomiyaki flour, and bake it on a hot plate and eat!
Especially popular in Kansai.
Let's cook and eat okonomiyaki around the hot plate!
1, Mix the okonomiyaki flour with egg, yam, chopped cabbage, dashi flour, and water.
2.Pour the cut dough into a warm hot plate and place the topping you like.
3, Complete if baked until both sides are crisp!
4. After baking, eat with sauce, mayonnaise, bonito and blue seaweed.
toppings like rice cakes, green onions, mentaiko, pork, seafood etc., please let us know if you like!
Hello, name is Akiko.
l am a housewife with three children, sometimes working at Kobe beef restaurant!
I like cooking and traveling abroad.
* There are twin babies and daughters of kindergarten children. Depending on the timing, children may be together.
Small children are welcome!
* If you have time,I can also guide you about sightseeing in Kobe city or nearby sake brewery!
I'm looking forward to seeing you!
The closest station
How to get to the station?
From HANSHIN MIKAGE station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
Duration of this cooking class is 2 hours.
Please go to lshiyagawa station which takes 10 mins from HANSHIN MIKAGE station. Then AKIKO (host) will pick you up there!
Up to 4 people can join AKIKO's cooking class.
It costs 5000 per person.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.